Staples

1. Chill and  frozen cassava and sweet potato fries
2. Chill and frozen sweet potato, cassava, dasheen and plantain cubes, chunks, wedges and scallops.
3. Root crop/staple dough, meal and flour
4. Extruded roots and staples finger foods (plain and filled with vegetables or meats)
5. Cassava, sweet potato and pumpkin baked products (breads, biscuits, muffins)
6. Multi-product staple/roots chill and frozen pack

Fruits

1. Chill and frozen coconut water
2. frozen diced green and ripe paw-paw
3. Chill fruit salads ( pineapple, paw-paw, melons)
4. Paw-paw and pineapple purees.
5. Pommecythere purees
6.  Pommecythere drinks
7. Paw-paw ketchup and barbeque sauces

Vegetables

1. Fresh cut vegetables and salads
2. Hot pepper mash and dried pepper flakes and powder

Agricultural inputs

1. Clean cassava and sweet potato planting material
2. Pommecythere Seedlings
3. Compost